Indochine 25 year anniversary
Bergdorf Goodman hosted a celebratory book signing for Indochine: Stories Shaken and Stirred, marking 25 years of the legendary New York City restaurant that has become synonymous with downtown glamour and cultural cross-pollination.
The event brought together an eclectic mix of creatives, tastemakers, and loyal patrons to honor Indochine’s legacy as more than just a restaurant—it’s a state of mind. The newly released book serves as both eye candy and social document, chronicling the restaurant’s evolution through rich photography, iconic anecdotes, and behind-the-scenes stories that capture the essence of its enduring mystique.
Lavishly designed, the book is a visual feast featuring images by celebrated photographers, intimate portraits of its famous guests, and stories that shake and stir the senses—much like the Indochine experience itself.